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I love oatmeal cookies that have as many oats packed in as possible, but often that means they lose softness and moistness, which isn’t the case with the bars. To freeze: Allow the cookie bars to cool completely and cut into squares. Add in the eggs and vanilla. I can still remember the thrill I felt when I noticed the oh-so-familiar smell of cookie bars while baking filling our house. Made with five simple ingredients, these oatmeal chocolate chip bars are ideal as a snack for that mid-afternoon slump! Enjoy thick and chewy, buttery soft oatmeal cookie bars loaded with butterscotch and chocolate chips for a super fun treat the whole family will love! Today’s recipe is a healthy makeover of those addictive chocolate chip cookie bars. Then fold in oats, cinnamon, baking soda, and salt. These chewy pumpkin chocolate chip oatmeal bars come together in 1 mixing bowl. Yummy! Wish they would be more moist and stay together more. These Chocolate Chocolate Chip Oatmeal Bars are rich and dense and satisfy my desire for dessert perfectly.. Mix in brown sugar, oatmeal and chocolate chips. There are just 3 easy steps to making these oatmeal bars: In a large bowl, cream the butter and sugar together. Made in one bowl, this easy dessert is ready in less than 30 minutes. Ingredients Crust. Then cut into bars … I played around to find the perfect amount of applesauce to lower the fat, calories, and sugar while still maintaining the bars’ seductively gooey texture. How To Make Oatmeal Chocolate Chip Bars Combine peanut butter, brown sugar, vanilla, baking soda and salt in a medium bowl. by Jamie on May 15, 2015. I did struggle with spreading the dough in the pans, esp. Is it possible to reduce the butter and add some peanut butter. The perfect finishing touch is a good dose of sea salt on top! Freeze for up to 3 months. I’m Lydia. Press into un-greased 9x13 pan. Set aside. These tasty treats will keep you coming back for more! These oatmeal chocolate chip bars are a quick and easy dessert that hardly last 24 hours in my house. Lastly, fold in chocolate chunks. Beat until combined and the batter comes together With the mixer running on low speed, drizzle … Print Oatmeal bars with an ooey gooey caramel chocolate chip center. The recipe contains only simple ingredients, is furthermore vegan, gluten-free, and easy to make. My Mom made cookie bars often. Nostalgic of our family’s fresh-baked oatmeal chocolate chip cookie recipe, we’ve combined gluten-free oats, a dash of vanilla, and a handful of fair-trade, vegan chocolate chips for a taste that will leave you longing for more! Awesome recipe! Let’s Make Chocolate Chip Oatmeal Cookie Bars. Preheat the oven to 350 degrees F. Lightly grease a 9X13-inch baking pan and set aside. Can the sugar be substituted with Swerve? But that’s just me. They are moist, soft, and satisfying. Spread 1/2 of the cookie dough into the bottom of the prepared pan. 4.91 from 10 votes. Banana Bread Chocolate Chip Oatmeal Bars!!! Add the eggs one at a time, mixing after each addition. Oatmeal Chocolate Chip-Pecan Cookie Bars. So good. Chocolate Chip Oatmeal cookie base and top with a gooey layer of Dulce de Leche in the middle! Serves: 24 bars… Instructions. Chewy, full of chocolate chips, and buttery soft, these chocolate chip cookie bars are the best dessert! There are affiliate links in this post. There was never a complaint heard from my brothers or from me. It might become your new favorite dessert or even breakfast! I’m Lauren, a mom of four and lover of good food. They’re hearty and packed with oats but aren’t overly crumbly or dry. Banana Oatmeal Chocolate Chip Bars. Stir … pan with cooking spray. Total 45 minutes. These tasty treats will keep you coming back for more! I’ve never met a banana bread, banana cake, banana cookie, or banana muffin that I didn’t love. the top layer! Mix well. These oatmeal chocolate chip coconut cookie bars (such a mouthful, shall we call them OCCCCB instead?) 5 from 1 vote. Like thick and chewy Oatmeal Chocolate Chip Cookies but so much easier! My husband loves peanut butter. Take your taste buds on a stroll down memory lane with our nut-free, Oatmeal Chocolate Chip MacroBar. In a different bowl, beat the butter and sugars together. In a large mixing bowl beat together the butter, brown sugar, and white sugar until smooth and light. Then whisk/mix nut butter, eggs, maple syrup, and vanilla extract. I chopped up some dark chocolate my BF got me for Christmas we needed to use up. Add in egg, mix, then add the oatmeal and chocolate chips. Thank you. But that’s not even the best of it. Combine flour, sugar, salt, baking powder and baking soda. These family-favorite Oatmeal Chocolate Chip Bars, also known as Davy Crockett Bars, can be ready to eat in just 20 minutes. In another bowl, mix together the dry ingredients. The Best Oatmeal Chocolate Chip Pumpkin Bars made with gluten free oats and flour, pumpkin puree, maple syrup and chocolate for the ultimate touch.These pumpkin bars are the perfect breakfast, a snack or dessert recipe for the fall – loaded with pumpkin and gooey chocolate flavor! This is a great recipe to get the kids in the kitchen – they’ll enjoy helping and love the results too! First combine the flour, rolled oats, baking soda and cornstarch in a medium bowl. Much better than regular old Blondies. In a separate bowl combine the dry ingredients: salt, baking soda, baking powder, flour, rolled oats, and 1 cup chocolate chips. Then melt the butter halfway, remove from the heat and stir so the butter cools fast. Easy Oatmeal Chocolate Chip Cookie Bars Are soft, chewy, chocolaty and delicious! These oatmeal chocolate chip bars are made with rolled oats, brown sugar and mini chocolate chips. Oatmeal Chocolate Chip Bars are a quick, comforting dessert recipe for days you’re craving a cookie AND FAST. Made in one bowl, this easy dessert is ready in less than 30 minutes. Ya’ll the title of these alone is pumped with key words. How to Make Chocolate Chip Oatmeal Bars. semi-sweet, milk chocolate, or a little bit of both! This recipe was a bit of a fail. Cook 30 minutes. Healthy Chocolate Chip Oatmeal Bars. The bars would become a staple in my childhood home for many years afterwards. Print Pin Rate. Prep 15 minutes. These family-favorite Oatmeal Chocolate Chip Bars, also known as Davy Crockett Bars, can be ready to eat in just 20 minutes. Soo duh… Sprinkle the cinnamon, baking powder, and baking soda over the top. I made them with 1/2 chocolate and 1/2 butterscotch chips. These oatmeal chocolate chip coconut cookie bars (such a mouthful, shall we call them OCCCCB instead?) (Yes, no need to grease your pan!). Then, sprinkle on the flour and oats. I’m all about easy desserts and sweet treats, and not only are these one-bowl oatmeal chocolate chip cookie bars easy, but they’re also incredibly delicious. Oatmeal Butterscotch & Chocolate Chip Cookie Bars taste like a dream, but you can make them become a reality easily! Print. I may be in the minority, but I tend to prefer a slightly under-done bar… are sturdy enough to be cut into squares and eaten by grubby little hands. Stir until the chocolate chips have melted and the mixture is smooth. With a moist and tender center but a delicate crumb, these cookie bars are a … Then, sprinkle on the flour and oats. The combination of the hearty oats mixed with sweet milk chocolate leaves me a bit weak in the knees, I have to admit. They turned out great, but for me they crumbled up a bit. Mix all the chocolate chips into the dough and bake tablespoon-sized dollops for 10 minutes. They are soft, sweet, slightly chewy, with lovely almost caramel undertones from the coconut sugar. With a moist and tender center but a delicate crumb, these cookie bars are a naturally gluten free dessert you’re going to love! I also used Quick Cooking Oats – I find that most of the batters that I prepare that call for oats are easier to work with that way. Stir in 2 teaspoons vanilla and pecans or walnuts. Total Time 50 minutes. The chocolate chip oatmeal bars are soft, chewy, and chock-full of texture. I was searching her site, Ambitious Kitchen, and came across some banana bread bars. If so, would the same measurements be needed? Total 45 minutes. Hard to get it spread nicely. Perfect for road trip snacks, picnics, and potlucks! Mix in oats and 1 cup chocolate chips. These family-favorite Oatmeal Chocolate Chip Bars can be ready to eat in just 20 minutes. Tweet Pocket. Spread mixture into a greased 13x9-inch baking pan. What makes a healthy breakfast […] 4.34 from 12 votes. Beat … Chocolate Chip Caramel Oatmeal Bars. I’ve never used swerve, but I imagine it would be the same. Cook Time 30 minutes. Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Oatmeal Chocolate Chip Cookie Bars are thick and chewy and a great treat for potlucks and parties. These oatmeal chocolate chip bars are a quick and easy dessert that hardly last 24 hours in my house. These oatmeal cookie bars have the flavor of banana bread, the dense and chewy texture of oatmeal cookies, and the melty chocolate factor of chocolate chip … Sprinkle the cinnamon, baking powder, and baking soda over the top. These cookie bars are gooey, and rich, and absolutely delicious! Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. How to Make Chocolate Chip Oatmeal Bars There are just 3 easy steps to making these oatmeal bars: In a large bowl, cream the butter and sugar together. I also used a jelly roll so the bars weren’t too thick. Banana Bread √ Chocolate Chips √ Bars √ This recipe came about because I have been addicted to my friend Monique’s Banana Bread. Carefully press remaining cookie mixture on top of chocolate. Thick and chewy, Gluten-free Oatmeal Chocolate Chip Cookie Bars are everything you love about a chocolate chip cookie but in an easy bar form! Prep Time 20 minutes. Cook 30 minutes. Absolutely irresistible! They’re a perfect combination of sweet and just a tiny bit of salty. The smooth, creamy, milk chocolate flavor of the chips along with the cinnamon and nutmeg were very more-ish. Whenever I make a new recipe or anything, I forget to read the directions, I just usually add everything and mix. Use an electric mixer and beat at medium speed for about 2 minutes. Welcome! I’m all about easy desserts and sweet treats, and not only are these one-bowl oatmeal chocolate chip cookie bars easy, but they’re also incredibly delicious. Add egg, oil and vanilla. Oatmeal Chocolate Chip Bars are a quick, comforting dessert recipe for days you’re craving a cookie AND FAST.They’re made with pantry staples, don’t require any chilling or scooping, and are the perfect base for all of your favorite cookie additions. Spread the filling mixture over bottom crust in the baking pan, and then crumble the remaining oat mixture evenly over the top. Out of all the recipes published on my website, I make these peanut butter banana oatmeal bars most often. Bake for 25 to 30 minutes or until golden brown. Beat in eggs and vanilla extract. Add the vanilla. Oatmeal Cinnamon Chocolate Chip Bars. Prep Time: 5 minutes. Dessert184 Comments. These oatmeal chocolate chip banana breakfast bars have only 7 ingredients and are ready in under 30 minutes! Easy Oatmeal Chocolate Chip Cookie Bars Are soft, chewy, chocolaty and delicious! 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